Oyster Mushroom Carnitas: Easy Vegan & Gluten-Free Taco Recipe

Welcome back to The Petit Gourmet®! Today, we’re breathing new life into taco night with our innovative Oyster Mushroom Carnitas. This recipe is a godsend for anyone committed to a vegetarian, vegan, or gluten-free diet, presenting a delectable alternative to traditional meat-based dishes. Prepare to be amazed as we demonstrate how straightforward ingredients magically transform […]

Preserving fresh herbs

Today I prepared something useful for everyone in quarantine! we all have fresh produce we want to keep for the longest time. So Today I share with you a super easy tip! Preserving fresh herbs! #freshherbs. Keeping your fresh herbs for the longest time Keeping your fresh herbs in dried form is very popular nowadays […]

Epic Caramelized onions

How to make this epic Caramelized onions tart at home? A tart is a baked dish consisting of a filling over a pastry base with an open top.  The pastry is usually shortcrust pastry; the filling may be sweet or savory, though modern tarts are usually fruit-based, sometimes with custard. This tart is not that […]

Tarte fine de tomates

Tarte fine de tomates ¡¡Hola!! Espero que tengan un esplendido domingo junto con sus seres queridos, acabamos de llegar de pasear junto a mi hermana y su familia, Manou (la mamá de Patrick) y nosotros. Caminamos las callejuelas de la parte vieja de Saint Tropez. A comienzos del XX, era un pequeño pueblo de pescadores, […]

Roasted Vegetable Soup Recipe: A Flavorful and Hearty Delight

Indulge in a hearty bowl of roasted vegetable soup goodness! This vibrant roasted vegetable soup showcases the intense, natural flavors of vegetables, complemented by a hint of aromatic garlic and spicy red chili. It’s a delightful culinary journey from the oven to the table. Prepare the roasted vegetable soup This roasted vegetable soup is a […]

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