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+ servings

Deditos de novia

Prep Time: 30 minutes
Cook Time: 20 minutes
Total Time: 50 minutes
Servings: 26
Author: Gaila - The Petit Gourmet
5 from 7 votes
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Ingredients

  • 2 ½ cups flour
  • 1 teaspoon baking powder
  • 1 cup butter 2 sticks
  • 1 egg
  • ½ cup milk
  • ½ teaspoon of vanilla extract
  • 1 guava paste 12 onz
  • 1 cup of icing sugar
  • pinch of salt

Instructions

  • Mix the flour and salt with the baking powder. Add the butter in small cubes to the flour and work the butter into the flour with the help of a fork. Then add the egg, vainilla and milk, mix until well combined. Form balls, then rolled them into cylinders and flatten into squares, place a piece of the guava paste at one end of the squares and then roll and envelope the guava paste with the dough.
  • Bake in a 325 F oven for 18 -20 minutes until firm. Do not overcook. Take them out of the oven and let them cool on a rack, while they are still warm rolled the on icing sugar. Then let them totally cool down and enjoy!
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