Ingredients
- 2 ripe avocados
- ½ cup raw cocoa powder
- ¼ cup almond milk
- ¼ cup grated coconut
- 1 teaspoon vanilla paste
- ⅛ teaspoon salt
- ¼ to ½ tablespoon coconut oil
- 1 pinch stevia
Instructions
- Combine all ingredients in a food processor and mix until completely smooth.
- Serve de the mousse in ramekins or little recipients and top with: cacao nibs, cocoa powder and or grated coconut.
- Refrigerate and serve cold.
- This recipe yield 6 glass containers
Video
Nutrition
Calories: 157kcal | Carbohydrates: 11g | Protein: 3g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Sodium: 69mg | Potassium: 453mg | Fiber: 8g | Sugar: 1g | Vitamin A: 98IU | Vitamin C: 7mg | Calcium: 31mg | Iron: 1mg
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