Ingredients
- For the passion fruit juice:
- 3 passion fruit
- 2 cups of water.
- For the margarita:
- 1 ½ cup juice passion fruit
- ½ cup lemon juice 5-6 large lemons
- ½ agave or sugar to taste - adjust to your taste
- 1 cup to 1 ½ cups tequila - adjust to your taste
- ¼ to ½ cup of orange liqueur such as Grand Marnier or Cointreau
- Several cups of ice
Instructions
- Remove the pulp of the passion fruit with a spoon. Put the pulp in the mixer, blend for 10 seconds, the black seed will separate from the jelly. Don't over blend as the seeds will break up and create a grit.
- Pour the mixture into a large jug or bowl through a sieve to catch the seeds. Rub in the mixture in the sieve to get every drop.
- Add water and agave and mix. Then add ice and liqueur, mix until slushy or wanted texture. Adjust the ice to your taste. Serve right away! Enjoy!
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