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–+ servings

Honey Granola

Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 30
Author: Gaila - The Petit Gourmet
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Ingredients

  • Honey Granola
  • 4 cups whole oats
  • ¾ cup almond slivers
  • ½ cup flax seeds
  • ½ cup sesame seeds
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 2 tablespoons of the oil of your choice mine is the coconut for all his benefits or two tablespoons butter
  • ½ cup 120 ml agave syrup or honey (can be replaced with maple syrup)
  • 1 cup dried fruits cranberries, cherries, prunes, raisins, figs (optional)

Instructions

  • All dry ingredients together, mix well, and then the liquid ingredients are added, mix well until combined, placed on a tray with parchment paper, bake at 165 degrees C (330 F) for 35-40 minutes or until golden brown.
  • It comes off the paper and packed, this granola packed in tightly closed containers remains of 15-21 days.
  • This recipe makes 30 ¼ cup snacks.
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